Make your own pizza at home with this easy Homemade Tortilla Pizza! Topped with tomato paste, melted mozzarella cheese and golden popcorn chicken, this simple recipe is perfect for a quick lunch, dinner or snack. With minimal preparation and simple ingredients, you can enjoy a delicious homemade pizza in no time.
Ingredients
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Tomato Paste
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Tortilla Wrap
Instruction
- Preheat the air fryer to 200°C. Air fry the popcorn chicken for 10 minutes until heated through, seasoning with salt halfway through.
- Heat the tortilla in a pan over medium heat. Spread tomato paste over the tortilla and top with mozzarella cheese. Cover with a lid and cook until the cheese starts to melt.
- Add the cooked popcorn chicken on top. Cover and continue cooking until the cheese is fully melted.
- Transfer to a chopping board, slice into portions, and serve warm.
Tips for Homemade Tortilla Pizza
Cook the popcorn chicken until heated through before adding it to the pizza.
Cover the pan with a lid to help the mozzarella melt evenly.
Add mushrooms, sweet corn or bell peppers for extra flavour and variety.
Let the pizza rest for a minute before slicing to make serving easier.
What to Serve with Homemade Tortilla Pizza
Serve your Homemade Tortilla Pizza with a fresh garden salad, air-fried potato wedges or sweet potato fries for a satisfying meal. You can also pair it with tomato soup or your favourite dipping sauce for an easy lunch or dinner.
FAQ
1. Can I use other toppings for this tortilla pizza?
Yes! You can add mushrooms, sweet corn, bell peppers, onions, sausages or your favourite pizza toppings.
2. How do I know when the tortilla pizza is ready?
The pizza is ready when the mozzarella has melted, the toppings are heated through and the tortilla base is lightly toasted.
3. Can I use a different sauce instead of tomato paste?
Yes! Pizza sauce, marinara sauce or pesto can be used to create different flavour combinations.
4. Can I make this tortilla pizza in the oven?
Yes! Place the assembled pizza in a preheated oven at 200°C and bake until the cheese melts and the tortilla is lightly toasted. Keep an eye on it to prevent burning.
