Recipes

How to make Creamy Pumpkin Udon in 20 mins

How to make Creamy Pumpkin Udon in 20 mins

Indulge in a bowl of Creamy Pumpkin Udon, where chewy udon noodles are coated in a rich, velvety pumpkin sauce and topped with tender pork belly shabu shabu, juicy jumbo chicken sausage, and Brussels sprouts. This hearty one-bowl meal is creamy, comforting, and perfect for a quick and satisfying lunch or dinner.

How to make Gochujang Udon in 20 mins

How to make Gochujang Udon in 20 mins

Enjoy the bold flavours of Gochujang Udon, featuring chewy udon noodles tossed in a rich, savoury gochujang sauce with tender pork belly shabu shabu, cauliflower, crispy enoki mushrooms, fresh cucumber, and spring onions. This comforting Korean-inspired noodle dish delivers the perfect balance of spicy, savoury, and refreshing flavours in every bite.

How to Make Korean Kimchi-Jjigae in 15 minutes

How to Make Korean Kimchi-Jjigae in 15 minutes

Warm up with this comforting Korean Kimchi-Jjigae, made with tender pork belly shabu shabu, tangy cabbage kimchi, seafood tofu cheese, fresh vegetables, and a rich gochujang broth. This hearty one-pot meal is packed with bold, savoury flavours and is perfect served with a bowl of steamed rice for an easy and satisfying lunch or dinner.

How to Make Chicken Bibimbap in 25 minutes

How to Make Chicken Bibimbap in 25 minutes

Enjoy the vibrant flavours of Chicken Bibimbap, a wholesome Korean-inspired rice bowl featuring tender chicken bulgogi, fresh vegetables, fluffy rice, a perfectly cooked egg, spicy cabbage kimchi, and rich gochujang. Finished with roasted seaweed and furikake, it's a balanced, flavour-packed meal that's perfect for a quick lunch or satisfying dinner.

How to Make Seafood Trio with Caviar in 15 minutes

How to Make Seafood Trio with Caviar in 15 minutes

Indulge in a luxurious seafood appetiser featuring succulent crab claw, tender Black Tiger shrimp meat, and perfectly seared Japanese scallops, crowned with premium caviar. Finished with a delicate butter lemon parsley sauce, this elegant trio highlights the natural sweetness of the ocean’s finest ingredients in every bite.

How to Make Foie Gras x Scallop Duo in 10 minutes

How to Make Foie Gras x Scallop Duo in 10 minutes

Indulge in the luxurious flavours of Foie Gras x Scallop Duo, featuring buttery seared foie gras, perfectly caramelised scallops, premium caviar and a velvety mushroom sauce. This elegant dish is a restaurant-quality appetiser that's perfect for special occasions, combining rich umami, delicate sweetness and refined presentation in every bite.